Fluffy steamed bread in the shape of an ice cream cone !!
Steamed bread dough
・ Eggs ... 3
・ Sugar ... 35g
・ Water: 2 tablespoons
・ Salad oil: 1 tablespoon
・ Flour ... 100g
・ Baking powder ... 5g
・ Chocolate… appropriate amount
・ Almond: appropriate amount
・ Food color: appropriate amount
1. Cut the bottom of the paper cup and place it upside down. Wrap the cooking paper in the shape of a cone and stand on a paper cup with holes on the bottom.
2. Put eggs, sugar, water and salad oil in a bowl and mix.
3. Sift flour and baking powder and mix into 4 equal parts.
4. Add food colors and mix to make a total of 4 colors.
5. Pour the dough into 1 and steam for 10 minutes with a steamer.
6. Add chilled chocolate and almonds to complete.
Production: Kyoko Miura