Crunchy rice crackers with rich cheesy taste!
A quick and easy microwave recipe ! What a good snack for beer buddies!
・Meltable cheese(pizza cheese)…150g
・Green laver (Aonori)…few pinches
・Black pepper…few pinches
・Seaweed…as you expected
1. Place a sheet of backing paper on a shallow dish then grab the preferred amount of cheese to put on the paper, add your preferred toppings on it.
2. Heat in a 600w microwave for 2-3 minutes.
3. Let it cool down until it gets crunchy, Enjoy♪