・5g agar powder
1. Add water and agar powder in a pot. Cook until agar powder is resolved.
2. Add sugar and cook on low- medium heat. Be careful not to burn the sugars.
3. Lift the spatula with the mixture and let it fall. If it stays hanging, remove from heat.
4. Pour 3 into the mold, add syrup and mix.
5. Let it cool and refrigerate for 2 hours.
6. Cut/tear into pieces.