Cooking
Melting egg galette
You can also enjoy the different tastes just by adding various ingredients!
<Ingredients> for two people
egg: 1
salt: one scoop
soft flour: 10g
soba flour: 50g
milk: 150ml
butter: proper quantity
pizza cheese: 60g
camambert cheese: 30g
eggs: 2
raw ham, baby leaf, mini tomato you can put them with your taste
<How to make>
1, add egg into the bowl and put salt, soft flour, soba flour, and milk.
2, put a bit butter on the pan and add the half texture. spread the texture as whole pan.
Via
Cooking ciocca
http://cooking-clocca.com/index.html