01 Shake and peel
Add water to 1/3 of the storage container.
Put a few eggs and close the lid.
Shake the container up, down, left and right.
We recommend hard boiled eggs for this!
Even if it didn’t come off all the way
It will peel easily!
“For peeling multiple eggs!”
02 Tape peel
Wrap the tape around the side of the egg.
Make sure that the tape and shell won’t separate
Tap it while turning it
Gently remove the tape.
“Won’t scatter the shell pieces”
03 Rolling peel
Tap to crack the side of the egg.
Roll with your entire palm.
Remove the shell from the bottom.
04 Sliding peel
Tap the top and bottom of the egg
Peel off a bit of the shell
Run water on it
Peel from top to bottom
Peel while lifting the shell
“Recommended for cold eggs!”