FULL RECIPE
■ Cooking time: about 30 minutes
■ Material cost: Approximately $10.50

■ Ingredients
Almond cream
· Butter ... 60g
· Sugar ... 60g
· Eggs ... 1
· Almond Powder ... 60g

· Tart ... 1 unit
· Apples ... 2
· Green apples ... 1/2
· Sugar ... a bit
· Butter ... 20g
· Caramel sauce ... appropriate amount

■ Steps
Preparation: keep butter at room temperature in advance
1. Put butter in the bowl and mix until creamy
2. Add sugar and mix with butter while crushing
3. Add eggs and mix, add almond powder and mix further with spatula
4. Stuff the tart with 3 and bake for 14 minutes in a 170 degree oven
5. Take out 4 and apply a caramel sauce and line up the cut apples.
6. Sprinkle sugar, place diced butter on it and bake for 5 minutes more. Done♪