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Top Sweets How to Make Fluffy Salzburger Nockerln♡
Sweets

How to Make Fluffy Salzburger Nockerln♡

Sweets

How to Make Fluffy Salzburger Nockerln♡

CCHAN Cooking
FULL RECIPE:
■ Ingredients
· Egg white ... 4
· Sugar ... 2Tbsp
· Egg yolk ... 2
· Milk ... 2Tbsp
· Vanilla extract
· Weak flour ... 1Tbsp

−topping−
· Powdered sugar

■ Steps
1. Put egg white, salt into a bowl, mix. Add sugar in two portions and whisk until firm peaks form.
2. Add 1 egg yolk to 1, mix. Add flour, vanilla extract and mix.
3. Preheat your oven to 200 degrees. Put 2 into a bowl and bake it for 10 minutes in the oven.

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