Easy and Delicious Chocolate Crunch in 2 Steps!
No mold needed!
・ Chocolate… 100g
・ Bread crumbs… 50g
・ White chocolate ... 100g
・ Bread crumbs… 40g
・ Nuts, cranberries ... appropriate amount
1. Break the chocolate into pieces and heat in a microwave to dissolve.
2. Mix 1 with bread crumbs, scoop up with a tablespoon, arrange on a cooking sheet, put in the freezer for about 15 minutes and you're done!
~ White Chocolate ver ~
Similarly, mix white chocolate, dried cranberries and nuts, scoop up with a tablespoon and arrange them on a cooking sheet, put them in the freezer for about 15 minutes and you're done!
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