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Top Sweets New Cutting Techniques for Pears🍐
Sweets

New Cutting Techniques for Pears🍐

Sweets

New Cutting Techniques for Pears🍐

case1: Pear Swan
1. Wash the pear and cut at the dotted line.
2. Place the cross-section of the pear on the cutting board and place chopsticks on the top and bottom.
3. Leave about 1cm width in the middle and make a cut until it hits the disposable chopsticks. Cut the side.
4. Cut the same until it becomes smaller.
5 Overlay and slide with hand. (Cut the other side in the same way)
6. Cut the base with a knife. (Where you put the face)
7. Cut until the remaining pear has been cut.
8 Slice to 5mm thickness and cut into swan face.
9. Put face on the base and add wings on!

case2: Cute pear without mold
1.Cut out the ring and pull out the seed with your favorite mold!
POINT: It's cute when you put another fruit in the place you pulled out ♡

case3: Pear Animal
Fish ver.
1. Cut into a comb shape, make a cut, and peel up to the cut.
2. Cut the tip of the cut skin (the tail fin) and insert it into the tip of the pear.
3. Make a cut at the edge, peel it off, and finish with a seed!

Chick ver.
1. Cut into a comb shape, make a cut, and peel up to the cut.
2. Adjust the size of the cut skin (beak) and insert it in the middle of the pear.
3. When you have your tail and eyes, you are done!

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