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Top Sweets How to Make Rice Cooker Souffle Cheeseca
Sweets

How to Make Rice Cooker Souffle Cheeseca

Sweets

How to Make Rice Cooker Souffle Cheeseca

CCHAN Cooking
FULL RECIPE

■ Ingredients(5 cooked rice cooker)
- Cream cheese ... 400g
- Sugar ... 100g
- Eggs … 6 pieces
- Lemon juice ... some 100g
- Pancake mix ... 100g
- Heavy cream ... 200ml

Topping
-Powdered suger

■ Step
1.Add cream cheese, sugar, yolk and lemon juice to the bowl in this order and mix them.
2.Add pancake mix to 1 and mix.
3.Add heavy cream to 2 and mix.
4.Put egg whites in other bowl and whisk until they peak.
5.put it in a rice cooker and complete after heating for 50 minutes.

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