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Top Sweets Peach Shortcake

Peach Shortcake


Peach Shortcake

CCHAN Cooking
■ Ingredients
- White bread ... 3 slice
- Peach ... 1 piece
- Syrup
- Whipped cream
- Mint

■ Steps
· You should use the syrup diluted the gum syrup with 5 times the amount of water, and boil sugar water and cool it. The ratio of sugar and water is one to one.

1. Apply a syrup to the 3 slices of breads.
2. Put the whipped cream and cut peaches, add more the whipped cream on the peaches and flatten.
3. Put the bread on top of 2 and thinly apply the whipped cream to the whole.
4. Squeeze the whipped cream, and finish after decorating mint♪

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