■Ingredients(1 serving)
・1 steak
・ Saltand pepperSauce
・ 2 tsp. soy sauce
・1 tbs. sake
・ 1 tbs. mirin
・ 1 tsp. sugar
・ Wasabi

■ Steps
1. Sprinkle both sides of the steak with salt and pepper.
2. Put the pan over high heat, add vegetable oil to the pan and cook the steak.
3. When the steak gets brown on both sides, add soy sauce, sake, mirin and sugar.
4. Cut the steak into small pieces. Serve over rice, put wasabi and pour the sauce over meat.