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The easiest way to peel & cut peach

Sweets

The easiest way to peel & cut peach

CCHAN Cooking

■What You Need
・Peach
・Boiled Water
・Iced Water

■Steps
1. Prepare iced water in a bowl. Put a peach in a pan of boiled water and boil for 10-20 mins.
2. Put the peach in a bowl of iced water and chill (5-10mins)
3. Peel from the bottom side to the stem side.


■What You Need
・Peach
・Fruit Knife

■Steps
1. Make a cut as deep as to the seed.
2. Cut into 8 pieces. Grab the peach and rotate slowly.
3. Remove 1/8 of the flesh from the seed using a fruit knife. Remove the rest of the flesh from the seed and peel each pieces.

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