Sweets
Chocolate Cup with Ice Cubes!
■ Cooking time: about 15 minutes (excluding time to freeze ice)
■ Material cost: Approximately $4 (excluding fruits)
■ Ingredients
· Water ... appropriate amount
· Chocolate ... 150 g
· Whipped cream ... 100 g
· Raspberry ... appropriate amount
· Blueberry ... Appropriate amount
· Fruits of your choice ... Appropriate amount
· Mint ... appropriate amount
■ Steps
1. Fill the ice tray with water and a stick and freeze it.
2. Place the ice in the chocolate melted with hot water bath, place it on the parchment paper, and remove the ice after the ice has melted a little.
3. Decorate with whipped cream, your favorite fruit, mint and add powdered sugar to complete♪