It only takes 5 minutes to bake!
You can make crispy melon bread with ingredients in the house ♡
♪ It’s also finger food-friendly!

■ Ingredients:
・ Bread ... 1 piece
Unsalted butter ... 25 g
Sugar-1 tbsp
・ Weak flour(hakurikiko) ... 1 tbsp

■ Steps:
1. Cut the bread and cut it into small pieces, then divide the white part into four equal parts.
2. Add chopped bread, sugar and flour into melted butter and mix well.
3. Spread onto the bread and slice a grid pattern with a knife, put it on a sheet covered with aluminum foil, and finish by putting it in a toaster for 4 to 5 minutes ♪

~ Chocolate chip ver. ~
■ Ingredients:
・ Bread ... 1 piece
Unsalted butter ... 25 g
Sugar-1 tbsp
・ Weak flour ... 1 tbsp
・ Chocolate chip ... as much as you like

■ Steps:
1. Cut the bread into small pieces, and divide the white part into four equal parts.
2. Add bread, chopped bread, sugar, flour, chocolate chips into melted butter and mix well.
3. Spread onto the bread and put a grid pattern with a knife, put it on a sheet covered with aluminum foil, and finish it by putting it in a toaster for 4 to 5 minutes ♪

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