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Peanut Butter Brownies


Peanut Butter Brownies

CCHAN Cooking
■ Cooking time: about 40 minutes
■ Material cost: Approximately 5 USD

■ Material
· Chocolate ... 70g
· Butter ... 50g
· Eggs ... 1 piece
· Sugar ... 20g
· Vanilla extract ... a little
· Light Flour ... 30g
· Oreo ... 12
· Peanut Butter ... Appropriate amount
· Whipped cream ... appropriate amount
· Oreo (for topping) ... appropriate amount

■ Preparation
· Preheat the oven to 180 °C.
· Put paper on cupcake mold.
· Oreo for topping breaks cream and leaves.

■ Procedure
1. Put oleos in a cupcake mold, spread a peanut butter and oleo. Spread a peanut butter a full spoonful once more.
2. Add eggs, sugar, and vanilla extract to the bowl and mix the flour.
3. Add butter and chocolate to another bowl, boil it and melt it, add it to no.2 and mix.
4. Place no.2 into no.1 and bake in an oven preheated to 180 °C for 18 to 20 minutes.
5. Squeeze out the whipped cream and scatter the crushed oreo.

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