So easy! Chicken Pot Pie in a Mug
Cold winter ... I want to eat crispy chicken pot pie ♡
This time, I used a mug and made bread instead of pie!
Perfect and easy to make!
・ Chicken thigh ... about 100g
・ Onions ... 1/4
・ Potato… 1/2
・ Mixed vegetable: appropriate amount
・ Broccoli… appropriate amount
・ Butter ... 5g
・ Soft flour (Hakurikiko) ... 1 tsp
・ Milk ... 100-150ml (Please adjust according to the size of the mug)
・ Consomme… 1/2 tsp
・ Salt and pepper ... appropriate amount
・ Bread (8 slices) ... 1 slice
Preparation: Chicken is cut into bite-sized pieces, onions are sliced and cut in half, and potatoes are peeled and chopped.
1. In a mug, add chicken thighs, onions, potatoes, mixed vegetables and broccoli, wrap it gently and heat in a microwave for about 3 minutes.
2. Add butter and mix.
3. Add flour and mix until it is no longer powdery, add milk, consomme, salt and pepper, mix, wrap and cook in microwave for 4 minutes.
POINT: Stir several times during that time
4. When thickened, cut off the ears of the bread, stretch it thinly with a rolling pin, cover it with a mug, tie it with an octopus thread, apply butter on the surface, and bake it until it is browned with a toaster!
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