Cooking
Japanese burger recipe! SUSHI RICE BURG
INGREDIENTS (2 SERVES)
(MAYONNAISE & WASABI SAUCE)
・Mayonnaise...2 TBSP
・Wasabi...1/2 tbsp
・Soy sauce...1/2 tbsp
・Cooked rice...200g
・Vinegar for sushi rice...1TBSP
・Lettuce...2 leaves
・Salmon...100g
・Avocado...1
・Black sesame...sprinkles
STEPS
1. Mix cooked rice and vinegar together then use a round ring to make two cuts.
2. Blend mayonnaise and wasabi together to make the mixed sauce.
3. Apply a layer of the mixed sauce on one of the round-shaped rice, then top with lettuce, salmon, avocado and the sauce in order then finally top with another round-shaped rice. Sprinkle some black sesame to finish.
(MAYONNAISE & WASABI SAUCE)
・Mayonnaise...2 TBSP
・Wasabi...1/2 tbsp
・Soy sauce...1/2 tbsp
・Cooked rice...200g
・Vinegar for sushi rice...1TBSP
・Lettuce...2 leaves
・Salmon...100g
・Avocado...1
・Black sesame...sprinkles
STEPS
1. Mix cooked rice and vinegar together then use a round ring to make two cuts.
2. Blend mayonnaise and wasabi together to make the mixed sauce.
3. Apply a layer of the mixed sauce on one of the round-shaped rice, then top with lettuce, salmon, avocado and the sauce in order then finally top with another round-shaped rice. Sprinkle some black sesame to finish.
