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トップ Sweets Crunchy Toast "Melon-Pan"
Sweets

Crunchy Toast "Melon-Pan"

Sweets

Crunchy Toast "Melon-Pan"

CCHAN Cooking
■ Cooking time: about 10 minutes
■ Cost: about $1.50

■ Ingredients (2 servings)
Two slices of bread
Butter (unsalted) ... 50 g ※At room temperature
Flour ... 2 tablespoons
Baking powder ... 1/4 teaspoon
Sugar ... 2 tablespoons

■ Steps
1. Cut off the bread ears and into small pieces.
2. Combine butter, bread ear from 1, sugar, flour, baking powder, and mix.
3. Spread 2 on the bread, make a grid pattern with a knife, sprinkle with sugar (appropriate amount / not included in ingredient amounts).
4. Bake in a toaster, until golden (600W, 1 to 2 minutes) and it's done♪

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